Achieving Efficiency in Small Business and Entrepreneurship by Improving Food Security

Authors

  • Khuramova Khadicha Mamadovna Teacher Namangan Institute of Engineering Technology, Namangan Uzbekistan

DOI:

https://doi.org/10.51699/ijcm.v15i.251

Keywords:

Food security, GDP, small business, entrepreneurship, gross domestic product, raw materials, needs, investment, innovation

Abstract

This article outlines ways to achieve efficiency in small business and entrepreneurship by ensuring food security. It is through the efficiency of small business and entrepreneurship that GDP and GDP growth, as well as GDP growth per capita, have been analysed. Creating the right conditions for the sustainable development of small business and entrepreneurship is an important condition for the formation of effective market relations in society, support for the property class and the establishment of new, democratic institutions of civil society. This is an important task and the whole complexity of its solution, due to the specificity of each country, requires an unconventional, non-standard approach to the support and development of small business and entrepreneurship.

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Published

2022-04-30

How to Cite

Mamadovna, K. K. . (2022). Achieving Efficiency in Small Business and Entrepreneurship by Improving Food Security. International Journal of Culture and Modernity, 15, 87–92. https://doi.org/10.51699/ijcm.v15i.251

Issue

Section

Articles