THE EVALUATION OF PEKING CABBAGE (BRASSICA RAРA SUBSP. PEKINENSIS. LIZG) UNDER THE CONDITIONS OF THE CENTRAL REGION OF UZBEKISTAN ON THE VALUABLE AND ECONOMIC CHARACTERISTICS OF VARIETIES
DOI:
https://doi.org/10.51699/ijcm.v23i.451Keywords:
variety, hybrid, cabbage head, yield, early ripening, variety samples, leaf, leaf surface, cabbage weight.Abstract
The article provides the information on the economic characteristics of 32 varieties of Chinese cabbage, namely, the number of leaves, the size of the leaves and the yield from the world’s collections.
In the soil and climatic conditions of the central region of Uzbekistan, the article studied and determined the acclimatization of more than 32 collections of Peking cabbage imported from foreign countries, and identified valuable economic traits.
According to the results of the experiment, the varieties VI 033029/TB00322, VI 057716/TB00951, VI 037795/B01060, VI 032997/B01087, VI 047249/B01104, VI 047256/B01111 and VI 032995/B01085 have distinguished themselves in terms of productivity.
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